How to Choose From These Great Corn Salad Recipes

Corn Salad Recipes

7 corn salads to enjoy all summer long! Corn salad is very versatile! The tanginess of the corn adds a lot of crunches, which is the right match for spicy avocado in creamy lemon corn salad, or other summer crowd-pleasers.

Try making these easy corn salad recipes as a part of your picnic or potluck this summer. You might surprise everyone with how much fun they have with this side dish. Serve as a main course, or make a corn salad sandwich. If you’re having a party at a restaurant, serve it with your favorite bread. It will be an instant hit, and everyone will be asking for seconds.

As far as corn salad recipe, there are so many variations to choose from. Some areas are easy as mixing your own cooked corn into a salad dressing, while others involve some more effort, like grinding the corn in a mortar and pestle.

Easy, but Delicious Recipe – For a delicious recipe that everyone will love, try a blend of corn and black beans. You can also use it as a filling for burritos. Serve with sour cream on top and a dash of salsa and lime for a flavorful treat.

Corn Salad Recipes

A woman standing in front of a green plant

Grilled Corn and Green Beans – This fun meal is easy to throw together. All you need is corn and green beans, which are grated. Place grated corn and green beans on a grill. Turn the grill periodically until the corn and beans are golden browns. Serve with cilantro, lime juice, sour cream, guacamole, and salt and pepper.

Grilled Corn and Tuna – Another variation is to coat the grilled corn and tuna in salsa and a little balsamic vinegar. Then top with lettuce, tomatoes, bell peppers, and your favorite salsa.

Easy Corn Salad Recipe – This is probably the simplest corn salad recipe! Just mix some boiled corn with cucumbers, tomatoes, olives, and a pinch of cilantro. Serve on crackers and top with your favorite dip.

Easy corn salad recipe that everyone loves. Just toss chopped corn with chicken or fish, tomatoes, cucumber, bell pepper, and cheese. Add sliced avocado, feta, olives, cilantro, and/or hot sauce. Serve with chips or toast. A fun and a healthy side dish to the traditional corn soup.

A Much Ado

A close up of a bunch of green bananas

Easy and Popular Side With Cajun Style Beans – Boil some beans and add a bit of oil to the beans to make them extra creamy. After they are cooked, serve with a side of rice. The rice can be made to look like a bowl. Serve with shrimp, chicken or pork, chopped tomatoes, red onions, and peppers. Serve with a side of rice or tortilla chips.

Corn and Cajun Style Nachos – A good variation on the traditional corn salad is to boil and drain beans before adding the tortilla chips. For this side, combine a few sprigs of cilantro, some cumin powder, and chilies, and some black pepper. Roll and cut the beans and place them in a corn tortilla shell.

Easy variation to the traditional corn salad recipe. Slice up some avocados and put them in a tortilla chip. Fill the chip with some salsa and top with chopped tomatoes, black olives, red onions, and chili. Then roll the chip in chili powder and put a few slices of avocado on top.

Bottom Line

Dressing your Meal – For a tasty and colorful side to your meal, wrap some lettuce and tomatoes in corn tortillas. Then top with a little shredded cheddar, cilantro, chopped tomatoes, avocado, and black olives. Serve on crackers with a few drops of lime juice. You can drizzle some of the salsa or ranch sauce. For a fun twist, sprinkle some cheese over the tortilla chips before serving.

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